
Louisiana Fish Fry Tartar Sauce - Case of 6 - 10.5 oz
Louisiana Fish Fry
- Ingredients: soybean oil, chopped pickles, cucumbers, salt, water, distilled vinegar, alum, xanthan gum, potassium sorbate and sodium benzoate as preservatives, natural spice flavors, egg yolk, natural flavor, high fructose corn syrup, spices, dried onion, dried garlic, dried parsley flakes, calcium disodium EDTA to protect flavor, and less than 0.1% sodium benzoate as a preservative
- Gluten-free, wheat-free, and Kosher certified
- 130 calories per 2 tbsp serving; approximately 10 servings per 10.5 oz bottle
- Case of 6 bottles, made in the United States
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$1.09 goes to your chosen nonprofit — automatically.
Louisiana Fish Fry Tartar Sauce brings zesty flavor to fried fish, shrimp, and seafood. Made with real relish, onion, and lemon, it delivers authentic taste in every spoonful.
- Ingredients: soybean oil, chopped pickles, cucumbers, salt, water, distilled vinegar, alum, xanthan gum, potassium sorbate and sodium benzoate as preservatives, natural spice flavors, egg yolk, natural flavor, high fructose corn syrup, spices, dried onion, dried garlic, dried parsley flakes, calcium disodium EDTA to protect flavor, and less than 0.1% sodium benzoate as a preservative
- Gluten-free, wheat-free, and Kosher certified
- 130 calories per 2 tbsp serving; approximately 10 servings per 10.5 oz bottle
- Case of 6 bottles, made in the United States
Use 2 tbsp per serving as a dip or topping for fried seafood. Store in a cool place and refrigerate after opening.
soybean oil, chopped pickles, cucumbers, salt, water, distilled vinegar, alum, xanthan gum, 0.1% potassium sorbate and sodium benzoate as preservatives, natural spice flavors, egg yolk, natural flavor, high fructose corn syrup, spices, dried onion, dried garlic, dried parsley flakes, potassium sorbate as a preservative, calcium disodium edta, to protect flavor, less than 0.1% sodium benzoate as a preservative
Learn more about Louisiana Fish Fry and their mission by visiting their brand page.
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