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Snapdragon Vietnamese Pho Soup Bowl - Case of 6 - 2.1 oz

Snapdragon Foods

$20.58$22.749% OFF
General
  • Rice noodles with tapioca starch, sugar, salt, and cellulose gum
  • Soup base: salt, yeast extract, dextrose, potassium chloride, maltodextrin, onion, sugar, soy sauce, radish, artificial roasted beef flavor, cinnamon, star anise, and cardamom
  • Flavoring oil made with soybean oil, onion, ginger, lemongrass, garlic, chili pepper, and natural kaffir lime leaf flavor
  • Case of 6 bowls, 2.1 oz each
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Snapdragon Vietnamese Pho Soup Bowl delivers instant rice noodle soup in a convenient single-serve format. Just add hot water to reconstitute a warm, aromatic bowl.

  • Rice noodles with tapioca starch, sugar, salt, and cellulose gum
  • Soup base: salt, yeast extract, dextrose, potassium chloride, maltodextrin, onion, sugar, soy sauce, radish, artificial roasted beef flavor, cinnamon, star anise, and cardamom
  • Flavoring oil made with soybean oil, onion, ginger, lemongrass, garlic, chili pepper, and natural kaffir lime leaf flavor
  • Case of 6 bowls, 2.1 oz each

Pour the contents into a bowl, add 1 to 1.5 cups of boiling water, stir, and let sit for 3 to 4 minutes until noodles soften. Store in a cool, dry place.