
Tate's Bake Shop Gluten Free Lemon Cookies - Case of 6 - 7 oz
Tate's Bake Shop
- Gluten-free and wheat-free, suitable for gluten-sensitive diets
- Thin, crispy texture from craft baking methods
- Case of 6 packages, 7 oz each, made in New York, USA
- Inspired by Kathleen King's original farm stand recipe from Southampton
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Tate's Bake Shop Gluten Free Lemon Cookies are thin, crispy lemon-flavored treats baked on Long Island. This case contains six 7 oz packages.
- Gluten-free and wheat-free, suitable for gluten-sensitive diets
- Thin, crispy texture from craft baking methods
- Case of 6 packages, 7 oz each, made in New York, USA
- Inspired by Kathleen King's original farm stand recipe from Southampton
Enjoy straight from the package or pair with tea or coffee. Store in an airtight container to maintain crispness.
Learn more about Tate's Bake Shop and their mission by visiting their brand page.
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